Project Goals: To make a space that is sustainable and will bring optimal ROI per seat

Design Intent: Bringing Mumbai and its street food to life, within Manchester

Challenges Addressed: Noise and Safety constraints within High high-footfall zone 

Research & Planning:  Due to a short project turnaround time, planning ahead was crucial to execute with minimal mistakes.

Design Development: Being the primary agents for interior design, we were able to make the best decisions in line with Building regulations.

Execution & Delivery: We worked together with the contractor and our client to bring the vision to live.

Unique Elements: Describe standout features such as materials, layout, or cultural influences.

Functionality & User Experience: Explain how the design enhances usability or interaction.

Sustainability Considerations (if applicable): Note any eco-friendly strategies or energy-efficient solutions.

Performance Outcomes: Share measurable results like increased footfall, ROI, or operational improvements.

Recognition: Mention any awards, press coverage, or industry acknowledgment.

Lessons Learned: Reflect on insights gained or innovations discovered during the project.